skip to main content skip to footer

Menus

Our Menu

Shareables

Brussels Sprouts

$11.00

Fresh, fried sprouts with apples, bacon, walnuts and gorgonzola tossed in a honey citrus vinaigrette

Wings

$11.00

Choose from Korean BBQ, Classic Buffalo, Garlic Parmesan, or Dry Rubbed

Steak and Cheese Eggroll

$11.00

Caramelized onions, Smoked Portobello mushrooms, three cheese blend, spicy chipotle dip
1-$6 2-$11 3-$16

P.E.I. Mussels

$13.00

With fresh corn, chorizo, tomato, garlic, cilantro, and shallot; served with toast points

Beef Skewers

$13.00

Grilled skewers of marinated beef served medium with a house made steak sauce and habanero mayo
1-$7,  2-$13, 3-$18

Cheese Board

$15.00

Three cheeses from Bon Appetit in Hamden served with fried dough chips, a fruit compote, and fresh fruit

Mac & Cheese

$10.00

Andouille, smoked gouda, sharp cheddar

Sweet & Hot Calamari

$12.00

Light and crispy calamari tossed with cherry peppers and a maple glaze drizzled with honey

Fresh Corn & Jalapeno Hushpuppies

$7.00

Honey butter

Tuna Tartare

$14.00

Mango, avocado, Ponzu sauce, teriyaki drizzle & Wasabi sesame seeds served with wonton chips

Devil and the C

$12.00

Cucumber slices topped with smoked salmon and deviled egg filling

Hand Cut Fries

$7.00

Served with pesto mayo, BBQ sauce, and sriracha maple syrup

Salads

Salad Additions
Fresh Avocado $2 | Grilled Marinated Chicken Breast $4 | Grilled or Blackened Shrimp $9 | Marinated Beef Skewer $7 | Sesame Crusted Sushi Grade Tuna $9 | Burger $5 | Beyond Burger $6

Arugula Salad

$12.00

Fuji apple, goat cheese, pistachios, port wine vinaigrette

T&V Romaine Salad

$11.00

Toasted pumpkin seeds, radish, shaved Manchego, spicy cilantro dressing

Quinoa & Pear Salad

$12.00

Mesclun greens, d'anjou pears, endive, quinoa with honey mustard dressing

T&V Specialties

Shrimp and Grits

$21.00

Panama Bay Shrimp gently simmered with corn, tomato, Andouille and green onion, gouda cheddar grits, honey drizzle

Oven Roasted Short Rib

$24.00

Over smoked gouda and cheddar grits with fresh cut corn

Stuffed 'Shroom

$17.00

Roasted portobello cap piled high with a savory veggie stuffing, served with sauteed spinach and red quinoa.  Drizzled with a roasted pepper coulis and roasted garlic saffron oil.

Quinnipiac Street Tacos

$17.00

Three tacos served on white corn tortillas with cilantro lime dressing and all the fixings.  Choose chicken,  shrimp or black bean.

Flat Iron Steak

$25.00

Seasoned with an espresso infused Montreal seasoning, topped with a house made chimichurri sauce, and served with mushroom risotto and roasted cauliflower.

Mango Avocado Salmon

$23.00

Salmon steak topped with a mango avocado salsa; served over lime cilantro rice

Flatbreads

Shrimp and Bacon

$15.00

With tomato, basil pesto, mozzarella, and parmesan

Braised Short Rib, Potato, Caramelized Onions

$15.00

Andouille and Gorgonzola

$13.00

With onion marmalade, mozzarella, parmesan, and arugula tossed with a port wine vinaigrette

Vegetable

$12.00

Smoked portobello mushroom, shaved Brussel sprouts, hot cherry pepper, onion marmalade, basil pesto, mozzarella, and parmesan

Burgers/Sandwiches

Burgers are made with a hand formed 100% Black Angus patty or a Beyond Burger patty.

Served with your choice of handcut fries or house salad. 

Served on a soft brioche bun or crusty pretzel roll ($1.00). 

Add an extra patty to any burger for $5.

Tap and Vine

$13.00

Lettuce, tomato, onion, choice of cheese

Q Street

$14.00

Cheddar, tomato, BBQ stewed onions, bacon

Chicken Sandwich

$14.00

Pesto mayo, avocado, bacon, cheddar, sliced tomato, Dijon balsamic dressed greens

Black and Blue

$15.00

A Cajun spiced patty topped with bacon, smoked portabella mushrooms and gorgonzola

The Chuck Norris

$14.00

Fresh jalapenos, roasted ghost pepper jack cheese, habanero mayo, and a runny egg

Philly Cheesesteak

$16.00

Shaved beef sauteed with onions, mushrooms and peppers topped with american and cheddar cheese served in a wrap with a housemade horseradish sauce.

Sunday Brunch Menu

Sundays from 11:30AM to 2:30PM

Shareables

Bacon, Smoked Gouda, Cheddar, & Jalapeno Hushpuppies

$8.00

Light & fluffy; served with maple syrup

Chicken & Waffles

$10.00

Bite sized pieces of fried chicken on fresh waffle; served with maple syrup

Cinnamon Buns

$6.00

Five warm mini cinnamon buns drizzled with icing

Main Dishes

Short Rib & Sweet Potato Hash

$18.00

Topped with two poached eggs

Avocado Toast with Smoked Salmon

$16.00

Lemon-dill cream cheese & sliced avocado with smoked salmon roses & an arugula salad

French Toast

$14.00

Topped with crumbled Cinnamon Toast Crunch cereal & served with maple sugar butter, whipped cream, & fruit compote

Grits & Eggs

$13.00

Two eggs any style over our bacon, smoked Gouda, & cheddar grits

Two Eggs Any Style

$13.00

With bacon & brunch potatoes

Southwest Breakfast Tacos

$15.00

Scrambled eggs, chorizo sausage, cheddar, pico de gallo, fried avocado, & spicy cilantro sauce

Breakfast Burger

$16.00

Black Angus burger with cheddar cheese, Applewood smoked bacon, maple aioli, & a runny egg between 2 slices of French toast; served with brunch potatoes

Steak & Eggs

$19.00

Flat iron steak accompanied by two eggs any style & brunch potatoes

Breakfast Flatbread

$15.00

Bacon, smoked Gouda, extra sharp white cheddar, caramelized onion, diced tomato, & two poached eggs

Sides

Brunch Potatoes

$4.00

Grits with Bacon, Smoked Gouda, & Cheddar

$5.00

Applewood Smoked Bacon

$4.00

Brunch Cocktails

Beermosa

$7.00

Belgian wit with orange juice

Bloody Mary

$8.00

House made mix; garnished with bacon

Blood Orange Bellini

$10.00

Prosecco with blood orange puree

Mimosa

$10.00

Prosecco with orange juice