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Our Menu


Brussels Sprouts$11.00

Fresh, fried sprouts with apples, bacon, walnuts and gorgonzola tossed in a honey citrus vinaigrette

Mac & Cheese$10.00

Andouille, smoked gouda, sharp cheddar


Choose from Korean BBQ, Classic Buffalo, Garlic Parmesan, or Dry Rubbed

Sweet & Hot Calamari$12.00

Light and crispy calamari tossed with cherry peppers and a maple glaze drizzled with honey

Steak and Cheese Eggroll$11.00

Caramelized onions, Smoked Portobello mushrooms, three cheese blend, spicy chipotle dip
1-$6 2-$11 3-$16

Fresh Corn & Jalapeno Hushpuppies$7.00

Honey butter

P.E.I. Mussels$13.00

With fresh corn, chorizo, tomato, garlic, cilantro, and shallot; served with toast points

Tuna Tartare$14.00

Mango, avocado, Ponzu sauce, teriyaki drizzle & Wasabi sesame seeds served with wonton chips

Beef Skewers$13.00

Grilled skewers of marinated beef served medium with a house made steak sauce and habanero mayo
1-$7,  2-$13, 3-$18

Devil and the C$12.00

Cucumber slices topped with smoked salmon and deviled egg filling

Cheese Board$15.00

Three cheeses from Bon Appetit in Hamden served with fried dough chips, a fruit compote, and fresh fruit

Hand Cut Fries$7.00

Served with pesto mayo, BBQ sauce, and sriracha maple syrup


Salad Additions
Fresh Avocado $2 | Grilled Marinated Chicken Breast $4 | Grilled or Blackened Shrimp $9 | Marinated Beef Skewer $7 | Sesame Crusted Sushi Grade Tuna $9 | Burger $5 | Beyond Burger $6

Arugula Salad$12.00

Fuji apple, goat cheese, pistachios, port wine vinaigrette

Quinoa & Pear Salad$12.00

Mesclun greens, d'anjou pears, endive, quinoa with honey mustard dressing

T&V Romaine Salad$11.00

Toasted pumpkin seeds, radish, shaved Manchego, spicy cilantro dressing

T&V Specialties

Shrimp and Grits$21.00

Panama Bay Shrimp gently simmered with corn, tomato, Andouille and green onion, gouda cheddar grits, honey drizzle

Quinnipiac Street Tacos$17.00

Three tacos served on white corn tortillas with cilantro lime dressing and all the fixings.  Choose chicken,  shrimp or black bean.

Oven Roasted Short Rib$24.00

Over smoked gouda and cheddar grits with fresh cut corn

Flat Iron Steak$25.00

Seasoned with an espresso infused Montreal seasoning, topped with a house made chimichurri sauce, and served with mushroom risotto and roasted cauliflower.

Stuffed 'Shroom$17.00

Roasted portobello cap piled high with a savory veggie stuffing, served with sauteed spinach and red quinoa.  Drizzled with a roasted pepper coulis and roasted garlic saffron oil.

Mango Avocado Salmon$23.00

Salmon steak topped with a mango avocado salsa; served over lime cilantro rice


Shrimp and Bacon$15.00

With tomato, basil pesto, mozzarella, and parmesan

Andouille and Gorgonzola$13.00

With onion marmalade, mozzarella, parmesan, and arugula tossed with a port wine vinaigrette

Braised Short Rib, Potato, Caramelized Onions$15.00


Smoked portobello mushroom, shaved Brussel sprouts, hot cherry pepper, onion marmalade, basil pesto, mozzarella, and parmesan


Burgers are made with a hand formed 100% Black Angus patty or a Beyond Burger patty.

Served with your choice of handcut fries or house salad. 

Served on a soft brioche bun or crusty pretzel roll ($1.00). 

Add an extra patty to any burger for $5.

Tap and Vine$13.00

Lettuce, tomato, onion, choice of cheese

Black and Blue$15.00

A Cajun spiced patty topped with bacon, smoked portabella mushrooms and gorgonzola

Q Street$14.00

Cheddar, tomato, BBQ stewed onions, bacon

The Chuck Norris$14.00

Fresh jalapenos, roasted ghost pepper jack cheese, habanero mayo, and a runny egg

Chicken Sandwich$14.00

Pesto mayo, avocado, bacon, cheddar, sliced tomato, Dijon balsamic dressed greens

Philly Cheesesteak$16.00

Shaved beef sauteed with onions, mushrooms and peppers topped with american and cheddar cheese served in a wrap with a housemade horseradish sauce.

Sunday Brunch Menu

Sundays from 11:30AM to 2:30PM


Bacon, Smoked Gouda, Cheddar, & Jalapeno Hushpuppies$8.00

Light & fluffy; served with maple syrup

Cinnamon Buns$6.00

Five warm mini cinnamon buns drizzled with icing

Chicken & Waffles$10.00

Bite sized pieces of fried chicken on fresh waffle; served with maple syrup

Main Dishes

Short Rib & Sweet Potato Hash$18.00

Topped with two poached eggs

Southwest Breakfast Tacos$15.00

Scrambled eggs, chorizo sausage, cheddar, pico de gallo, fried avocado, & spicy cilantro sauce

Avocado Toast with Smoked Salmon$16.00

Lemon-dill cream cheese & sliced avocado with smoked salmon roses & an arugula salad

Breakfast Burger$16.00

Black Angus burger with cheddar cheese, Applewood smoked bacon, maple aioli, & a runny egg between 2 slices of French toast; served with brunch potatoes

French Toast$14.00

Topped with crumbled Cinnamon Toast Crunch cereal & served with maple sugar butter, whipped cream, & fruit compote

Steak & Eggs$19.00

Flat iron steak accompanied by two eggs any style & brunch potatoes

Grits & Eggs$13.00

Two eggs any style over our bacon, smoked Gouda, & cheddar grits

Breakfast Flatbread$15.00

Bacon, smoked Gouda, extra sharp white cheddar, caramelized onion, diced tomato, & two poached eggs

Two Eggs Any Style$13.00

With bacon & brunch potatoes


Brunch Potatoes$4.00

Applewood Smoked Bacon$4.00

Grits with Bacon, Smoked Gouda, & Cheddar$5.00

Brunch Cocktails

Beermosa $7.00

Belgian wit with orange juice

Blood Orange Bellini $10.00

Prosecco with blood orange puree

Bloody Mary$8.00

House made mix; garnished with bacon

Mimosa $10.00

Prosecco with orange juice